Fresh Fruit & Vegetable Program

The Fresh Fruit and Vegetable Program (FFVP) is a USDA-funded program that provides free fresh fruits and vegetables to children in participating elementary schools throughout the school day.

The goal of the FFVP is to:

• Create healthier school environments by providing healthier food choices.
• Expand the variety of fruits and vegetables children experience.
• Increase children’s fruit and vegetable consumption.
• Create an opportunity to provide nutrition education.
• Positively influence children's life-long eating habits.

• USDA Fresh Fruit and Vegetable Program Webpage
• FFVP School Allocations SY 2025-26