Health Enhancement and Safety

Menu CertificationTrainings

Thursday, December 27, 2012, 1:34 pm
OPI School Nutrition Programs is conducting regional training workshops for foodservice managers/directors to learn the Menu Certification Process for the new USDA Meal Pattern.  The workshops will provide hands-on training to complete the required forms for the additional ($.06) reimbursement.  All trainings will be held from 9:00-4:00PM. Dates and Locations include:

Miles City       January 8, 2013        

Billings            January 10, 2013      

Kalispell          January 10, 2013                                                                                                      

Whitehall        January 16, 2013      

Poplar             January 16, 2013      

Havre              January 17, 2013      

Go to the OPI School Nutrition Program’s Current Events and Training page to register!

For more information, contact School Nutrition Programs, 406-444-2501